Archive for March, 2010

900 facebook fans as of today, not bad for a scant few months and a business that has only been officially open a few weeks! That and the wholesale customers have begun rolling in, we are cooking! Its all happening! Thank you everyone. David

As any geek in a field, I subscribe to several of the better RSS blog feeds regarding all things coffee[1.from baristas' thoughts, to espresso machine companies, to enthusiasts, to...you get the picture] and finally got around to some of the latest unread ones. After a brief skim-read through the titles I instantly had my attention grabbed by a blog from [...]

are you on foursquare yet? knock Bolelang off as mayor and get a free cup of coffee a day for a week… the challenge has been set . Consider this shameless self promotion… sorry buddy (we owe you a few free cups now methinks!)

cool coffee is official in NY, courtesy The New York Times: New York Is Finally Taking Its Coffee Seriously – NYTimes.com. New York Is Finally Taking Its Coffee Seriously Ashley Gilbertson for The New York Times By OLIVER STRAND Published: March 9, 2010 NEW YORK used to be a second-string city when it came to coffee. No longer. Over the last [...]

somehow in a little over a month we have managed to attract 860 facebook fans, that and 707 Twitter followers, thank you everyone! any suggestions on how to improve things?

So it has been a while since I even thought of blogging because we’ve been rather busy and decided, now that my time is “freeing up” what with our awesome launch and a couple of functions following all closely after each other, I wanna share some of them with you. SO here we go (in order of occurrence, not my rating): [...]

a busy day awaits, Zane blogging away, crouched over his beloved white Mac. tasting a delicious Mexican Organic in a flat white, perfecting our blend. resurrection is going to be 30% mexican from now on methinks, we’ll know after the tasting is complete. Joy. Surprising for an organic to taste that good!